I love comfort food. As in the food that normal people want to get rid of their blues with. And sometimes I like it cold.
Is lasagna the best to eat cold or is it the best to eat cold? It’s just the best to eat cold. Flavorful, sticky, ricotta-cheesy.
And those noodles. Thick, doughy, soft whole wheat noodles sticking together all up on each other. With wavy edges, because somehow they taste even better when they have style like that.
And by the way – comfort food? It’s also the best to eat hot. Think saucy chunks of juicy, tender beef that shreds apart with the lightest pull of a fork. WINNING.
1. Gourmet Grilled Cheese and Quick Tomato Soup
Source: Aurorasatler.com
A truly perfect grilled cheese is something I will never, ever get tired of. We’re talking about a golden, buttery, crispy crust, at least two kinds of cheese, and that epic melty pull.
This recipe checks all the boxes. And when you serve it up with a steamy bowl of tomato soup for dunking? Ugh. It’s an absolute flavor explosion.
2. Slow Cooker Beef Stroganoff
Source: Somethingsweetsomethingsavoury.com
Beef stroganoff is one of those meals that just brings back all the cozy, nostalgic feels and instantly takes me back to my childhood. Especially a homemade version that isn’t from a box.
This recipe is a total winner. It’s so saucy and meaty, with tender, hearty mushrooms that make it something special. You will get zero complaints when this dish hits the table.
3. Beef Burritos
Source: Recipetineats.com
For me, beef burritos are the pinnacle of Mexican food. They are a totally delectable dish that’s fit for royalty!
This recipe is straightforward, but it creates something truly spectacular. Think perfectly seasoned beef, rice, veggies, and sauce, all rolled up in a soft tortilla.
It’s the material dreams are made of. I could seriously eat this all day long.
4. Tuna Noodle Casserole
Source: Thebigmansworld.com
Tuna noodle casserole is a fantastic choice for anyone who isn’t a big fan of seafood. Yes, you heard that right.
We all know fish and seafood are great for us, but many people just don’t enjoy them. This casserole delivers all the goodness of fish without an overpowering flavor.
It’s so delicious and not at all fishy. Even the kids will be asking for more.
5. Chicken Parmesan Soup
Source: Howsweeteats.com
If you’re on the hunt for a new comfort meal, this one might just become your new go-to. All the flavor of chicken parmesan in a soup? Now that is a lip-smacking idea.
And I’ll give you a hint: it totally is! I have to give you a heads-up, this dish is seriously addicting. Don’t be shocked when you find yourself scraping the pot for every last drop.
6. Shepherd’s Pie
Source: Cookingclassy.com
A classic Shepherd’s pie is built with perfectly seasoned beef, veggies, and a rich gravy. But the real showstopper of the dish is the mashed potatoes on top.
These parts come together to make one seriously mouth-watering comfort meal. It’s so rich, tender, and jam-packed with flavor. A good shepherd’s pie is a true slice of heaven on a plate!
7. Smoky Vegan Corn Chowder with Potatoes
Source: Thefirstmess.com
Being vegan often means you eat healthier than most people. But it absolutely doesn’t mean you can’t get in on delicious comfort food.
Just look at this rich, flavorful corn chowder. It’s so flavorful, comforting, and seriously indulgent. It’s also completely vegan.
It might take a bit of effort, but I promise it’s worth every single second.
8. Chicken Enchiladas
Source: Skinnytaste.com
These chicken enchiladas are incredibly rich and hearty. The combination of shredded chicken, enchilada sauce, and flour tortillas creates a wonderful marriage of tastes and textures.
The chicken and the sauce are both seasoned so perfectly, it makes it impossible to have just one helping.
9. Eggplant Parmesan
Source: Thegeneticchef.com
Are you a fan of the eggplant parm from Olive Garden? Or what about the versions from Carrabba’s or BJ’s?
This homemade recipe is more delicious than all those combined. It calls for a homemade tomato sauce and two kinds of cheese.
It’s even more amazing if you use eggplants from your own garden. And trust me, I know this from personal experience.