Is corn the best or is corn the best? Yes to both. Especially these corn recipes, BECAUSE I LOVE QUICK AND EASY.
These weeknight beauties are loaded with your veggies of choice and made extra super nummy, whether you’re craving sweet, salty, or savory. Golden, juicy, and bursting with flavor, it’s delicious no matter how you prepare it.
And here’s a bonus: some of these recipes will taste phenomenal even if you use frozen or canned corn.
1. Corn Dip
Source: Recipetineats.com
You guys, this corn dip is so ridiculously addictive that you will want to lick the entire bowl clean.
At its heart is a blend of mayo, cream cheese, and sour cream. Just from that, you can already tell how amazing this is going to be.
But then things get even more interesting with all the mix-ins. I’m talking about peppers, jalapenos, green onions, garlic, and of course, corn kernels.
Serve it up hot and bubbly, and I promise it’ll disappear in just a few minutes.
2. Scalloped Corn Casserole
Source: Tastesoflizzyt.com
This scalloped corn casserole uses a strange ingredient: Ritz crackers. It might seem a little out there, but the crackers work like total magic.
Along with milk, eggs, sugar, butter, onions, and duh, corn, they make for one mind-blowing casserole.
It’s got this perfect balance of crunchy and soft textures. It’s also creamy, buttery, corny, and absolutely divine. Bring it to your next potluck and prepare to impress everyone.
3. Corn Milk
Source: Chinasichuanfood.com
Over time, people have figured out how to get milk from sources other than just mammals.
There’s almond milk, soy milk, coconut milk, and even corn milk.
Called susu jagung, corn milk is one of the most interesting corn recipes on this entire list.
It’s a sweet, yellow drink that you get from cooking corn and milk together. It’s super nutritious and a fantastic alternative to your go-to non-dairy milk.
4. Creamy Sweet Corn Pasta
Source: Sweetsimplevegan.com
As much as I adore risotto, my love for pasta is on another level. I am a total sucker for rich pasta dishes with a thick, creamy sauce.
And I’m especially here for it when that pasta is vegan-friendly and also nutritious.
That’s right. This supremely creamy pasta is completely cream-free. You would never guess it just from tasting it, though. Seriously, even your non-vegan friends will be obsessed.
5. Spicy Corn Ribs with Chipotle Dip
Source: Marisolcooks.com
The first time I laid eyes on these corn ribs, I really had no clue what was happening. They just look so wonderfully out there!
But you guys know me. As long as it’s something I can eat, I’ll give it a try. So, I gave these a go, and they completely blew me away.
Flavorful and super filling, they are going to become one of your new favorite appetizers in no time.
6. Pesto Corn Succotash with Fried Halloumi
Source: Dishingouthealth.com
There is a LOT happening in this recipe. Good thing it’s one of those dishes with a descriptive title that tells you everything you need to know.
You’re going to begin with a base of flavorful pesto. Then you’ll top that with the veggie-loaded corn succotash and the fried halloumi.
It’s an entire meal all by itself. And you can get it on the table in just 25 minutes!
7. Trinidad Corn Pie
Source: Africanbites.com
Looking for a fresh way to use corn? See what the Caribbean has going on with this Trinidad corn pie!
Just imagine it as a corn casserole but with a little bit of a spicy kick.
The contrast between creamy-and-pillowy and sweet-and-spicy is out-of-this-world amazing.
While corn is definitely the hero here, the onions, peppers, and cheese boost it to a whole new level of deliciousness.
8. Corn Butter
Source: Forksoverknives.com
You’ve had apple butter. You’ve had regular butter. But what about corn butter? It’s a completely new experience.
It’s a creamy, savory butter made with corn, garlic, and a few other ingredients. It has a spectacular natural flavor that goes well with most things.
You can spread it over meats before you cook them or on a roll for some extra deliciousness.
9. Sweet Corn Risotto
Source: Playswellwithbutter.com
I am a huge fan of risotto. I just love its special, fluffy texture and its mild taste that soaks up the other flavors.
Any risotto is a good thing. But adding corn kernels to the dish makes it a thousand times more delicious.
The difference in color, flavor, and texture makes the dish even more exciting. Plus, it’s just gently sweet and mega-delicious.
10. Grilled Street Corn Salad with Avocado “Mayo”
Source: Halfbakedharvest.com
Here’s another Mexican goodie you won’t want to pass up! This Mexican street corn salad is such a fun spin on the classic.
The idea is really simple. Instead of leaving the corn on the cob, the kernels are shucked off and served in a bowl.
With this recipe, your favorite elote has never been so easy to enjoy.
11. Black Bean and Corn Salsa
Source: Fedandfit.com
Don’t look any further than this delicious salsa for the ultimate hearty side. This dish of black beans and corn is truly legendary stuff!
It’s sweet, salty, fresh, earthy, light, and unbelievably tasty. Plus, I’m obsessed with all the bright, vibrant colors.
Serve it with some homemade tortilla chips for the perfect Tex-Mex appetizer.
12. Korean Corn Cheese
Source: Spoonforkbacon.com
I’ll be honest, “Korean corn cheese” doesn’t have the most appetizing name for a recipe. Don’t let that scare you off, though.
Because seriously, this might be one of my favorite corn recipes on this entire list. It is absolutely, breathtakingly phenomenal.
It’s one of the richest, cheesiest, and creamiest dips you will ever have the pleasure of trying. It’s perfectly sweet, salty, cheesy, and just so delicious.
13. Cream Corn
Source: Spendwithpennies.com
Cream (or creamed) corn is a delicious dish made by pureeing corn kernels and cooking them up with cream.
It’s a straightforward, 20-minute recipe that gives you a delightful side dish or dessert.
The great thing about this one is that you can use either fresh or canned corn. That means you can whip it up whenever a craving hits.
It also makes for a completely excellent Thanksgiving or Christmas side.
14. Corn Chowder
Source: Bellyfull.net
This corn chowder is a flavor explosion! I’m talking about crunchy corn kernels, starchy potatoes, smoky bacon, and salty cheese.
It’s the most perfect way to have corn for dinner. Well, corn and a bunch of other delicious things, too.
If you’re ever feeling down, one bowl of this hot, creamy chowder is sure to lift your spirits. You’ll definitely be going back for more than one bowl, though.
15. Sweet Corn Panna Cotta
Source: Celebrationgeneration.com
Panna cotta is such a light and delectable way to end any meal. It’s not only delicious, but it’s also so simple to make.
For this sweet corn panna cotta recipe, you only need about 25 minutes and everyday pantry ingredients. Even the steps are super easy!
The hardest part is just waiting for the panna cotta to set.