Nothing beats the taste of fresh pasta made right in your own kitchen.
I absolutely love making homemade ravioli because you can stuff those little dough pockets with just about anything you crave.
Whether you want something rich and cheesy or light and veggie-packed, I have compiled 33 delicious recipes to inspire your next dinner.
This list covers everything from traditional Italian flavors to unique sweet treats for dessert.
1. Herb-Ricotta Filling
Flowers embedded directly into the dough make this dish stunningly beautiful.
You can actually taste the floral notes in the meal. It is the perfect choice for hosting a garden party or spring dinner.
2. Spinach Tofu Ricotta
Many Italian staples rely heavily on meat and cheese.
This filling uses tofu ricotta and nutritional yeast to replicate that classic cheesiness perfectly. You will not feel like you are missing out on dairy with this vegan option.
3. Artichoke
Artichokes provide a wonderful salty and lemony flavor profile for pasta dishes.
You combine them with creamy ricotta and sun-dried tomatoes here. The preparation takes a little time but is completely worth the effort.
4. Ground Chicken Filling
Swap out beef for this lighter ground chicken option.
The result is a tender and plump pasta pocket. It serves as a perfect Sunday meal that the kids will devour.
5. Golden Beet Filling
The cute shape of this pasta makes it a star on any dinner table.
Golden beets create a filling that is truly next level. It tastes just as amazing as it looks.
6. Ricotta and Thyme Filling
Skip the expensive restaurant reservation this Valentine’s Day.
Cook these adorable heart-shaped pasta pillows for your significant other instead. Beets give the dough a stunning red hue while the inside features creamy ricotta and thyme.
7. Mushroom Filling
Mushrooms offer a meaty texture that works beautifully in vegan cooking.
This simple filling combines garlic with shallots and fresh herbs. The cremini mushrooms soak up all the spices for a very tasty result.
8. Pear and Pecorino Filling
You get a flawless mix of sweet and savory notes here.
The recipe requires only a small handful of ingredients to create light and tender bites. Prepare to be blown away by the buttery sweetness.
9. Spinach Ricotta Beef Ravioli Filling
This mixture covers your veggies and dairy alongside plenty of protein.
The beef adds a lovely richness to the mild cheese and greens. It really hits all the major food groups in one delicious package.
10. Butternut Squash Filling
Enjoy all the best autumn flavors with this sensational dish.
A brown butter sage sauce tastes just like liquid gold on top. Toasted pine nuts complete this incredible culinary experience.
11. Ricotta and Spinach
Creamy ricotta does a great job of balancing the slight bitterness of the greens.
You get a healthy dose of vitamins from the spinach in this carb-heavy meal. These flavors will transport you straight to the Mediterranean coast.
12. Vegan Chanterelle
Chanterelles are arguably some of the best mushrooms in existence.
They create a mouthwatering filling that is completely vegan. Even meat eaters will fight for the leftovers of this savory dish.
13. Goat Cheese and Spinach Filling
Nutmeg adds a special secret touch to this tangy mixture.
The filling is creamy and rich with savory cheese notes. Your palate will sing after just one nibble.
14. Basil & Ricotta
Use wonton wrappers to save a significant amount of energy in the kitchen.
This shortcut adds a gentle flavor that complements the filling perfectly. Zesty lemon notes paired with basil will have you dreaming of warmer weather.
15. Sweet Potato Filling
Sweet potatoes are incredibly versatile ingredients that work in everything from desserts to burgers.
They make a rich and creamy filling for homemade pasta. A silky garlic sauce drizzled on top enhances the flavor even more.
16. Four-Cheese
Why settle for one cheese when you can pack four into your pasta?
This recipe uses ricotta and mozzarella alongside parmesan and pecorino. It creates a truly decadent adventure for your taste buds.
17. Crab Ravioli Filling
This recipe takes a bit of work to prepare.
The directions are intense but the final result is absolutely worth the wait. You end up with buttery and creamy decadence in every bite.
18. Potato and Leek
Roasting leeks and potatoes with butter brings out maximum flavor.
You might be tempted to eat the filling straight from the bowl before stuffing the pasta. Pecorino cheese adds a wonderful finish to this comforting mixture.
19. Pumpkin Cheese Filling
This unlikely flavor combination works surprisingly well.
The recipe creates a visually stunning masterpiece for your Thanksgiving table. It looks beautiful and tastes even better.
20. Scallop Ravioli Filling
Scallops bring a tender and sweet butteriness to your plate.
It might seem like an unusual choice for a filling until you try it. Citrus notes and sun-dried tomatoes make it feel like a Mediterranean vacation.
21. Beet & Goat Cheese Filling
Cutting into these pasta pockets reveals a shocking burst of color.
Beets provide that vibrant hue alongside a distinct earthy flavor. A dreamy cheese blend balances the mixture perfectly.
22. Dairy-Free Spinach Filling (Vegan)
This plant-based comfort food will make your Italian grandfather proud.
It features a dairy-free spinach and ricotta filling. Spicy quinoa meat adds a delightful kick to every bite.
23. Egg Yolk & Ricotta Filling
A tasty surprise awaits inside these pasta pockets.
You combine vibrant herbs with bright Meyer lemon ricotta. An egg yolk oozes out to create a rich sauce when you cut into the center.
24. Jumbo Butternut Squash
I absolutely love this dish during the autumn months.
The flavors perfectly match the cozy feeling of the season. Making them jumbo size proves that bigger really is better.
25. Lobster Ravioli Filling
You only need ten ingredients to create this fancy dish.
It tastes gourmet enough to fool guests into thinking you cooked for hours. Sweet citrus flavors pair beautifully with the rich lobster meat.
26. Roasted Chicken Ravioli Filling
Chicken offers a lighter alternative to heavier beef fillings.
It is a great option for dinner guests who avoid red meat. You get a satisfying meaty texture without the heaviness.
27. Prawn Filling
Get the taste of lobster without the high price tag by using prawns.
They offer a very similar texture with a mild sweetness. This budget-friendly option is sure to impress on date night.
28. Apple Pie Filling
You can definitely serve pasta for dessert with these sweet treats.
They put a fun modern spin on the flavors of traditional apple pie. Serve them at Thanksgiving for a cute alternative to baking a whole pie.
29. Ricotta and Smoked Salmon
Preparing this dish takes a bit of time but the results are heavenly.
Smoked salmon lovers will want to eat this meal every single day. The flavor payoff is absolutely worth the effort.
30. Tuscan Potato Filling
Serve this hearty dish for a comforting Sunday dinner.
The potato filling oozes with warmth and wholesomeness. A hearty tomato sauce pleases the crowd and completes the meal.
31. Three-Cheese Filling
Simplicity shines in this unforgettable cheese blend.
Ricotta and mozzarella mix with parmesan for a melt-in-your-mouth experience. I recommend topping it with crumbled bacon for a nice salty kick.